Food Additive SAPP Cas 7758-16-9 Sodium Acid Pyrophosphate

Product Description

Sodium acid pyrophosphate

RM25007 sodium acid pyrophosphate

ROR 10 15 28 40

Formula: Na2H2P2O7

Applications:

♦ As a phosphate mixes in meat processing.

♦ As an emulsifying salts for cheese manufacture.

♦ Blanching solutions for preventing after-cooking darkening of potatoes.

♦ As a buffer and acidifying agent in foodstuffs.

♦ Cosmetics

♦ As an aerator acidulants in bakery.

CAS Number: 7758-16-9

E Number: 450(i)

EINECS: 231-835-0

HS Code: 283539000

Packing: 25kg/bag, paper or plastic woven bags.

Shelf life: Two years

Runmag Specifications:

Synonyms

SAPP;

Disodium pyrophosphate;

Disodium diphosphate;

Sodium acid pyrophosphate;

Disodium dihydrogen pyrophosphate;